


哈哈~~~ 好開心呀! 換花成功~~~
早前出咗個post, 想同blog友交換花花碟~~~
居然比同事施銘(依家已中LC & Staub毒)問: 碟都有得交換, 係咪架????
你真係有所不知~~~ 我地d LC fans的瘋狂程度架喇......
Blog友Jennifer 係出post有耐, 已經聯絡我交換花花碟喇,
用咗隻漸變棗紅色, 換咗隻漸變橙返黎...... 靚到暈! 來自泡菜國架~~~
哈哈哈~~~~ 依家我一共有4款色的花花碟,
革命尚未成功, 仍需努力~~~
我仲要集齊其他色架!!!!
係呀, 仲影咗張廚房的另一角,
早前敗入的蒜頭盅及大口仔, 分別用咗黎放黃薑及用過的零碎薑蒜~~~~
超好用, 又整齊呢~~~ 廚房做起野上黎, 得心應手得多啦!!!
顏色又colourful喎, 日日見倒都開心d呀!

贊吖!✌
回覆刪除平時好快生牙,用Garlic keeper D蒜頭都 keep得耐 D㗎!
[版主回覆03/02/2013 11:57:49]用Garlic keeper d蒜頭keep得耐d架咩??? 我唔知喎~~~